Publications

Buckley S, Hardy, K., et al., 2023. Human consumption of seaweed and freshwater aquatic plants in ancient Europe. Nature Communications. https://www.nature.com/articles/s41467-023-41671-2

Longo L., Altieri S., Birarda G., Cefarin N., Cagnato C., Graziani, V., Obada T., Pantyukhina I., Ricci P., Sorrentino G., Tortora, L., Vaccari L., Lubritto C. (2021): A multidimensional approach to investigate use-related biogenic residues on stone tools. Environmental Archaeology, DOI 10.1080/14614103.2021.1975252

Longo L., Birarda G., Cagnato C., Badetti E., Covalenco S., Pantyukhina I., Skakun N., Terekhina V., Vaccari L., Sorrentino G. (2022): Coupling the beams: How controlled extraction methods and FTIR- spectroscopy, OM and SEM reveal the grinding of starchy plants in the Pontic steppe 36,000 years ago. Journal of Archaeological Science: Reports, 103333, https://doi.org/10.1016/j.jasrep.2021.103333.

Longo L., Skakun N., Terekhina V., Pantyukhina I., Sorrentino G. (2022): Aurignacian Ground Stone from Surein I (Crimea): “Trace-ing” the roots of starch-based diet. Journal of Archaeological Science: Reports, 38, 102999. https://doi.org/10.1016/j.jasrep.2021.102999

Longo L., Altieri S., Birarda G., Cefarin N., Cagnato C., Graziani, V., Obada T., Pantyukhina I., Ricci P., Sorrentino G., Tortora, L., Vaccari L., Lubritto C. (2021): A multidimensional approach to investigate use-related biogenic residues on stone tools. Environmental Archaeology, DOI 10.1080/14614103.2021.1975252